Program Details
Quality Food Production
Blackhawk Technical College
The Quality Food Production diploma is a fully online program designed to prepare students for careers in the food production industry. This program equips learners with the knowledge and skills necessary to evaluate food product manufacturing processes with a focus on safety, accuracy, and regulatory compliance.
Key competencies include the development of comprehensive food safety plans and a thorough understanding of both state and federal food regulations. Upon completion, students will earn industry-recognized certifications in HACCP (Hazard Analysis and Critical Control Points), PCQI (Preventive Controls Qualified Individual), and LEAN/Six Sigma methodologies.
Graduates of the program will be well-positioned to enter or advance within roles focused on food quality assurance, bringing with them a strong foundation in evaluating and improving quality systems in food production environments.
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This program is offered
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Blackhawk Career Services helps students explore careers, prepare for the job application process and find current opportunities. Blackhawk offers resume writing, mock interviews, job search techniques, and internships, when available.
Blackhawk Technical College provides free tutoring services to credit students enrolled at the college. We offer online, open lab and peer tutoring. Also, counseling services are available.
In order to receive refunds, you must formally request refunds from Registration and Records by notifying them of your intent to drop a class(es) or completely withdraw from all classes. Requests for refunds must be received during the same term of enrollment. In the event of extenuating circumstances, you should meet with the Registrar and be prepared to provide documentation / evidence supporting your request.
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tgarrison@blackhawk.edu
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